"From family gatherings to festive tables, Zeytoon Parvardeh is a staple in Iranian cuisine, and  Baran press has prepared its recipe for you.

High-profile visitors from the Economic Cooperation Organization (ECO), the United Nations Educational, Scientific and Cultural Organization (UNESCO), and Iran's Ministry of Foreign Affairs have arrived, along with ambassadors from Malaysia, Sri Lanka, Romania, South Korea, and the Philippines for Rasht Day celebrations.