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By the approval of Dr. Montazeri, President of ACECR (Academy Center for Education, culture and Research), Dr. Seyed Javad Mousavi, a faculty member ACECR, has been appointed as the Research and Educational Deputy of the Environmental Research Institute. According to Baran Press, following a proposal by Niloufar Abedinzadeh, Director of the Environmental Research Institute at Jihad University, and with the approval President of ACECR, Dr. Mousavi, has been appointed as the Research and Educational Deputy of the Environmental Research Institute. Dr. Mousavi holds a Ph.D. in Chemical Engineering from Semnan University and is currently serving as a faculty member at ACECR. His professional experience includes serving as a reviewer for international ...

Prior to 11:00 AM on February 28th of last year, few outside the noble district of Minab had heard the name of the "Shajareh Tayyebeh" School. Today, however, that name has become an eternal symbol of innocence and a permanent scar on the historical memory of Iran. (ISNA) - Fifty days have passed since that dark Saturday—the day when, amidst the onset of the American-Zionist aggression against Iranian soil, the sound of explosions became a bitter lullaby for children who were meant to be the future builders of this land. The Shajareh Tayyebeh Elementary School, which should have been a sanctuary of laughter and learning, was transformed in an instant into a site of martyrdom for 168 individuals, including young schoolgirls, schoolboys, dedicated educators, ...

Hamid Nazarkhah, an Iranian poet, writer, and researcher of public culture, was honored by the International Union of People's Diplomacy of Kazakhstan during the fifth edition of the "Literary Asia 2025" international competition. As reported by Baran Press, the Iranian poet and researcher was awarded the "560th anniversary of the Shah's Residence of Kazakh" commemorative medal for his outstanding contribution to the international literary movement and his effective role in strengthening the bonds of friendship between nations. The medal was presented in 2025 by Bakhyt Rustemov, President of the International Union of People's Diplomacy, which is based in Astana, Republic of Kazakhstan. Notably, Nazarkhah Alisaraei also served as the chairman of the jury ...

Veteran Gilan folk music singer Nasser Masoudi passes away at 90
۱۴ آذر ۱۴۰۴

Nasser Masoudi, a legendary figure in Iranian folk music, particularly the traditional music of the province of Gilan, died on NOV 25 in Rasht after months of illness. He was 90.

Iran’s Kandelous Launches Literary Tourism Route
۲۱ شهریور ۱۴۰۴

The Iranian village of Kandelous is breathing new life into local folklore with the launch of a rural literary tourism route. Inspired by the ancient legend of "Mina and the Leopard," the route offers visitors an immersive experience steeped in the region's cultural heritage.

More Iranian universities in ISC WUR 2024
۱۴ شهریور ۱۴۰۴

The 2024 World University Rankings (WUR) report by the Islamic World Science Citation Center (ISC) has included 72 Iranian universities, up from 69 in 2023.

Gilan has the oldest population
۲۴ تیر ۱۴۰۴

"As World Population Day (July 11) approaches," an official at the Ministry of Health has stated that Gilan has the oldest population in the country.

Lahijan Lake, shining gem in northern Iran
۱۴ خرداد ۱۴۰۴

Lahijan Lake, nestled in the verdant landscapes of Lahijan, stands as a serene and picturesque destination.

How to make Northern Sour Chicken Stew
۱۲ دی ۱۴۰۳

"If you're looking to experience the real taste of Guilan, Morghe Torsh is a must-try. This sour chicken stew isn't just a meal; it's a journey for the palate.

Rasht Day Celebrated Annually on 12th of Dey
۱۱ دی ۱۴۰۳

The city of Rasht observes its annual "Rasht Day" on the 12th of Dey in the Persian Solar Hijri calendar (936 SH), marking the historical selection of Rasht as the capital of Gilan province during the Safavid era. This designation is a source of local pride and historical significance.

How to Prepare Zeytoon Parvardeh (Processed Olives)
۰۲ دی ۱۴۰۳

"From family gatherings to festive tables, Zeytoon Parvardeh is a staple in Iranian cuisine, and  Baran press has prepared its recipe for you.